Tuesday, March 20, 2007

Titty Cakes















Want to perk up the usual batch of cupcakes just a tit, er, bit? Here's my super easy recipe for Boobie Cupcakes. Don't you just want to cram these little darlings right in your mouth?

Ingredients:
1 box white cake mix (or chocolate or yellow, depending on what floats your boat)
1/2 bag butterscotch chips (or chocolate chips if you are going chocolate)
1 container white frosting (or chocolate or yellow, you get the idea...)
eggs
vegetable oil

Follow the directions on the cake mix, adding the eggs and oil. Add 1/2 bag butterscotch chips to the batter while you are mixing. Pour into 24 lined cupcake tins, bake according to package directions. Frost after cooling, and top each cupcake with a butterscotch nip!


1 comment:

Anonymous said...

Jason loves boobies! Jason loves cakes! This is all I need in life!